Slow Food Columbus – Scotch Tasting
Posted by cmh gourmand on September 22, 2008
Bear from Slow Food teams up with Ken from Wings Restaurant for a Single Malt Scotch taste education workshop. Both of these esteemed gentlemen know their Scotch and Ken has an absolute passion for it. One might not expect a great scotch (and beer) selection at a Chinese restaurant, but that is part of the joy – if you love Scotch, you won’t have to fight crowds to get it. Appetizers, multiple tastings, good information and great conversation are included in the evening.
Friday September 26th
8pm – 10pm
Click the Slow Food link at the left side of this Blog for details and registration. There are still some spaces left.