Slow Food Columbus – Scotch Tasting
Posted by CMH Gourmand on September 22, 2008
Bear from Slow Food teams up with Ken from Wings Restaurant for a Single Malt Scotch taste education workshop. Both of these esteemed gentlemen know their Scotch and Ken has an absolute passion for it. One might not expect a great scotch (and beer) selection at a Chinese restaurant, but that is part of the joy – if you love Scotch, you won’t have to fight crowds to get it. Appetizers, multiple tastings, good information and great conversation are included in the evening.
Friday September 26th
8pm – 10pm
Click the Slow Food link at the left side of this Blog for details and registration. There are still some spaces left.
This entry was posted on September 22, 2008 at 7:47 PM and is filed under bar, culinary knowledge, events. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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