Milton’s Donuts, Middletown: Plus Ohio Donut Trail Tasting Parties
Posted by cmh gourmand on May 16, 2011
When one donutery suggests another, I am inclined to listen. Such was the case for Milton’s. A counter person at Bill’s donuts in Centerville suggested we try out this spot. We placed it on the to do(nut) to do list for southwest Ohio. Milton’s was crammed in the middle of a very ambitious day of four donut joints, a Mexican Restaurant, Jungle Jim’s and wholesale bulk frozen meat market.
We arrived late in the day. Looking from the outside we were concerned that the bakery was closed and/or out of donuts. The cupboard was almost bare when we arrived. However even though our sampling was limited we were intrigued by what we did find at Milton’s. The exterior is very strip mall. The interior would best be described as utilitarian. We were impressed by some absolutely gorgeous decorated cakes. Also of note was a self-serve coffee pot. Milton’s had a tray of caramel glazed cake donuts left that caught our attention. We thought these were pretty good. We were able to compile a 1/2 box sampler for donut tasting later. Milton’s also carries apple fritters, donuts holes and the usual assortment of donut standards.
What I found most interesting was that this place has Moxie which was not noticed until we were leaving. Milton’s tag line reads “The Connoisseur in Donuts”…. that alone was worth the drive. They also do a great job doing the ribbon tie on the box. Their bag is pretty cool too.
Middletown itself would best be described as mildly depressing. My erroneous directions to my chauffeur while “Driving Mr. Gourmand” took us to places that were moderately depressing. I believe a return trip, early in the morning for a fully stocked Milton’s is justified as long as we do not linger too long.
3533 Roosevelt Blvd
Since I don’t have a lot to cover for Milton’s, it seemed like a good time to discuss what has been going on with all of these donuts. Typically, we bring back five or six or eight boxes of donuts to Columbus and Gourmand Manor. My tasters and a select group of foodistas then have a donut tasting, trying out and competing various donuts against each other to determine best in show, best fritter, etc. You can get a sense of what happens in the photo below.