CMH Gourmand – Eating in Columbus & Ohio

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Archive for June, 2008

Detour: Downtown Delaware Dining

Posted by CMH Gourmand on June 26, 2008


Sometime between 2001 and 2007, I forgot about Delaware. I recently decided to head back to check on the status of downtown Delaware dining. I am happy to report that there is a lot to choose from. My only disappointment was that I was not able to go to Nova, a great (newer) addition to the downtown scene. Here is a stop by stop account of my tour. I had some help with the eating part of this – thank goodness.

Dairy Depot
390 N. Sandusky St
Delaware, OH 43015
740.363.5297

Dairy Depot

I am sure there are many good things at the Dairy Depot. I made my first stop at this ice cream station in 1995 or 1996. Each time I go I order a small Orange and Vanilla twist cones and 2-3 “Lil” Cheeseburgers. Why mess with perfection?

Orange Vanilla Twist Cone

Lil Cheese Burger

The ‘lil” cheeseburger is basically a slider/white castle type burger. The meat is fresh and just a bit thicker than a white castle patty. The cheese is thick and the pickle is a dill. I don’t crave White Castles but I do sometimes crave the “Lil” Cheeseburger.

Dairy Depot Sign

Dairy Depot on Urbanspoon

Gula Lunch

Gulla’s Hot Dogs
12 W. William St.
740.369.9040

Gulla’s – “By Golly It’s a Gula”

Gulla Hot Dogs is a very popular spot in Delaware. It is usually crowded. The staff are very friendly and the food is decent hot dog diner fast fare. The Original Gulla’s in Bellaire has been going strong since 1929. The Delaware location opened in 2006 The Gulla sauce is a family recipe which is ladled on their hot dogs and famous fish sandwiches. Gulla’s also well known for their deep fried pickles.

Chili Cheese Fries

Above are the chili cheese fries. The chili is homemade with big chunks of beef and peppers. I have to admit a was a little bummed out on this visit. There was a place called Gullas in Grandview for a couple years and they offered great build your own hot dogs in a cramped little spot. I thought I was walking into the new location of the Gullas I knew….unfortunately such was not the case. It was still good but not the Gulla I was hoping for.

Bun’s Restaurant
14 W. Winter St.
740.363.2867

Buns has been a Delaware institution since 1864. Yep the civil was was still going on when this place began. An arson in March 2002 took Bun’s off the Delaware bill of fare for about two years but the community rallied around the restaurant and the place is back and better than ever now. It remains a local fixture today and is a must visit for any one new to town.

Bun's sign

Bun's Menu

Cover of the Bun’s menu above.

Bunwich

Above is the Bunwich. This is no gimmick, it is a really good sandwich. The ingredients are slices of baked ham, American or Swiss cheese, Crunchy cabbage, salad dressing and grilled rye bread. Buns makes all of their breads and baked good in house. The Buns and other baked goodie are favorite take home items after a meal.

Buns just has a great, comfortable feel about the place, you feel at home here. This may be why they can “get away with” shirts like the one they sell below. It is not what you might expect from a “senior” (140+ year old) restaurant.

* Intermission *

Strand Theatre

28 E. Winter St
740.363.4914

Strand Theatre Web Site

All that eating can make you need a break, so how about seeing a movie at one of the best movie houses in Central Ohio!

Hamburger Inn
16 N. Sandusky St.
740.369.3850

Hamburger Inn

Hamburger Inn is another local institution. The counter and stools snake around on the inside to seat about 50 people but you can still expect a wait here for the good hamburgers and famous breakfast items. And come early – because this is a breakfast and lunch spot.


The Brown Jug
13 W. William Street
Delaware, Ohio 43015
740.369.3471

Brown Jug

My loyal fans…. I failed you. I have never been to the Brown Jug. The locals seem to like it. It is named after a race you may have heard of the…The Little Brown Jug. I was too full to eat at the Brown Jug and I was trying to save room for Ollie’s Fine Ice Cream just a few blocks away.

Posted in Ohio, restaurants | 1 Comment »

Dessert Detour: Ollie’s Fine Ice Cream

Posted by CMH Gourmand on June 18, 2008


Ollie’s Fine Ice Cream
19 S. Franklin St
Delaware
740.363.6554

Ollie\'s Outside

I took a wrong turn in Delaware, I was trying to find my way back to the main drag of town. Out of the corner of my eye I saw a sign that read “Homemade Ice Cream”. The sign was hanging on a wrought iron fence in front of an old house. At first I thought this was a joke – the place did not look like an ice creamery, it looked like someones house. But there might really be ice cream there…… and I was already late getting back to the Capital City so I opted to turn my Subaru around and I made chase for a new ice cream place.

Ollie\'s Door

When I walked through the door, I knew I found a good thing. But I was kind of pissed off. I found a really, really good thing. One of my secret dreams has been to open an upscale ice cream parlor with beer and music on a college campus somewhere…well, looks like Delaware is off my short list for locations.

Ice Cream Sanctum

Everything about the place was perfect. I could tell by how the ice cream was stored, scooped, and from what I sampled that these folks knew what they were doing. Ollie’s knows ice cream and gelato. I sampled all their flavors and I was really impressed with the selection and quality.

Ollie\'s Menu

Ice Cream

ice cream 2

Ollie\'s Beer Selections

I spoke with the owners at length. They are really kind people and they care a lot about the business. They are also taking the time to grow it right by only adding the best items to their menu. I was given the grand tour of the house as well as a preview of what is to come at Ollie’s. In addition to an impressive and growing micro brew selection, Ollie will be adding wines – Ohio wines where possible. Beer tastings are on the horizon. If Ollie’s offer a Youngs Double Chocolate Stout and Cake Batter ice cream beer float….guess who helped brainstorm that. Or if there is a 6 shot ice cream flight as an intermission for the beer tasting….yep. Also in store for the future – more live bands on an outdoor stage as well as an outdoor BBQ. Did I say I was in heaven. Do you think I am a bit jealous? This place is great and the base of it all – the ice cream – is well worth the drive.

Old lamp


If you catch Dale, aka Ollie on a slow day, ask him to tell you some of the history of the house. The lamp I have pictured above is an original from when the house was built in the 19th century. And if he was able to figure out a way to get the walnut bar from his family’s tavern in Buchtel, Ohio into the second floor tasting room….well I am sure that will be one hell of a story.


I asked him to e-mail me a current flavor list and I got a lot more, below is the list in his own words.

Ollie’s ice cream flavors change on a daily basis. Some of our many flavors have become favorites of Ohio Wesleyan students and as a result have been renamed after the student. For example our Coffee Mocha was renamed Mochanisha. Anisha is a senior Math student from India attending OWU. Others would include our old fashioned vanilla being change to Yodernilla after Matt Yoder from Urbana, The Great Madhu is a very strong lemon with a swirl of black raspberry. Madhu is senior this year, attending OWU from Sri Lanka. Our chocolate silk, well known for it’s unique flavor profile and smooth texture has been a long time favorite of Sahar. Sahar is OWU student from Pakistan.

Our Ice cream flavors change on a daily basis and may include; Banana, banana nut, butter finger cheesecake, very berry strawberry, strawberry shortcake, Finals ice cream, cookies, cream and chocolate fudge, gooey stuff, gooey and lumpy stuff, maple walnut, maple caramel chocolate, stupid dog tracks, Mint Ollie O’s, Chocolate Sahar, Chocolate Mint, Chocolate Underwood, Chocolate cake, oatmeal chink, Caramel Coffee, Mochanisha, the Great Madhu, Snickerdoodle, Hawaiian sunset, Lemon Custard, Black Raspberry, Butter Pecan, Pistachio, Chocolate Cinnamon, Jamican-Me-Crazy, Coconut, Real Peach, etc.


Additionally Ollie’s also produces authentic Italian Gelato with flavors such as Pistachio Sicilian, roasted Pistachio, Chocolate Almond, Tiramisu, Pannacotta, Espresso, Dulce de Leche, Mango, Mango-Passion fruit, Chai, Amaretto Choc. Chip, White Chocolate Raspberry.


Recently Ollie’s obtained beer and wine license allowing for a second “over 21 adult ice cream cabinet” housing such flavors as Chocolate Merlot gelato, Strawberry Merlot sorbetto, Marsala gelato, pantari Pink Catawba.


Ollie’s produces a number of different sundaes and shakes, with and without alcoholic content, such as Muddy Sundaes, Mr. Turtle sundae, Affogato, Merlatta, and etc.

Posted in beer, ice cream, Ohio, wine | Tagged: | 27 Comments »

Support Your Friendly Neighborhood Foodcast

Posted by CMH Gourmand on June 12, 2008

We have hit twelve episodes of Columbus Foodcast. The podcast is not a fluke any more, we are now getting down to the business of delivering good content. Our sound quality improves with episode 6. My favorite episodes are 4, 7 and 10. You can find us on iTunes as a free download. Our artwork is now up on both iTunes and our podcast web site. The art was created by local artist Robert Patricy in 1995 for my first attempt at food writing and has finally found a home on the world wide web.

Listed below is an episode guide as of June 12th. I hope you enjoy at least some of the podcasts. Let us know what you want to hear in future episodes.

Episode 12 – An Ice Cream Road Show: Jeni’s, Denise’s, Mardi Gras
Episode 11 – On Mindfulness and Diet, It’s About Stealing from Webercam (Eating Healthy)
Episode 10.(point)5 – Columbus Foodcast Live! (Our first attempt at live podcasting – not for the weak)
Episode 10 – Grilling With Dave (Grill tips from Dave of Webercam)
Episode 9 – Latitude Adjustment (Jim about his Australia adventures as well as local markets)
Episode 8 – Freeform: Beer and Carrot Cake
Episode 7 – Food Parties (and some bonus bloopers) – with the Beer Wench
Episode 6 – Big Eats – (Large sandwiches and big pizzas)
Episode 5 – The Beer Show
Episode 4 – Storytelling through Food – with professional storyteller Kevin Cordi
Episode 3 – Pizza, Pizza, Pizza
Episode 2 – The Three C’s: Chili, Chicago & Chocolate
Episode 1 – 48 hours to Eat in Columbus (Intro to Jim and Zach)

Look to the left column of this blog at the link for http://www.columbusfood.tv in the Columbus Food Blogs section.

Posted in beer, Columbus, culinary knowledge, food, restaurants, wine | Tagged: | Leave a Comment »

The Double Beanie Burger Challenge – June 14th, 2 PM

Posted by CMH Gourmand on June 5, 2008


Many people heard of the Dagwood Challenge. (See my March 2008 post.) Those that read about it and/or saw the video – wished they were there. Seeing the human drama of the thrill of victory (Zach) and the agony of defeat (Dave) was moving, life changing and awe inspiring.

This is your chance to participate in another round of Columbus Culinary history. An opportunity to tell someone years from now – while riding on a streetcar with some other affluent ilk – that you were there back in 2008 for the Beanie Burger Challenge.

The challenge – eat a Double Beanie Burger and fries in 30 minutes to get a Double Beanie Burger t-shirt and your photo on the wall.

The first one to finish has their burger paid for by CMH Gourmand.

Where:
Gahanna Grill
82 Granville Street
Gahanna
614 476 9017

When:
Saturday June 14th, 2 PM

What:
Double Beanie Burger
-about 1 pound of beef in two patties
-lettuce
-tomato
-onions
-bacon (I think…)
-coleslaw
(cheese…..I think or on request – sometimes it blurs together)

Fries on the side

I have about 20 people confirmed from Columbus Underground (this is not a CU event, there are just several interested parties that visit that site a lot) so if you are interested, please confirm by posting on this page so I can have a head count. We have one committed female competitor – I would like to see at least two. You can read about the Beanie Burger and see a photo in the Tale of Two Burgers post from March 2007.

Still on the fence? This is one of the 100 best burgers in the country as seen in the book Hamburger America by George Motz.

Just Eat it

Click the link below to see what all the buzz is about.

Columbus Underground Buzz on the Double Beanie Burger Challenge

And Vivian did finish her burger….but barely made it through the fries.

Posted in culinary misadventure, hamburgers | Tagged: | Leave a Comment »

IPA’s vs. Belgians; Surly Girl and The Beer Wench

Posted by CMH Gourmand on June 3, 2008

My friend and podcast co-conspirator, the Columbus Beer Wench along with Surly Girl Saloon (co-owned by my pal Liz Lessner) have a beer tasting event coming up. For in depth information see more at the Beer Wench site.


Here is the press release


Beer, Cheese and Cupcake Tasting

SUNDAY JUNE 8, 5 – 8PM

Surly Girl Saloon, in conjunction with The Columbus Beer Wench, invites the citizens
of Columbus to explore the uncharted territory of a beer, cheese and cupcake pairing on Sunday, June 8th.

The theme of the actual beer tasting will be a battle of India Pale Ales versus Belgian Ales. Tasters will learn the different nuances of each of the two styles, all while enjoying delicious fresh baked cupcakes and select styles of beers and cheeses.

New update (June 6th – stolen straight from Surly Girl’s weekly events e-mail)

$20 gets you a pairing of 4 intense Belgians with 4 ridiculously good cupcakes (made by the tough and lovely Lara Yazvac) and 4 amazing IPA’s with 4 delicious cheeses.


Cupcake tasting and tweaking happened yesterday and we had some very happy staff. Bacon cream cheese frosting was to die for. No, seriously. We all almost killed each other trying to lick the bowl. Mmmm…bacon. Think that’s going to be our only non-veggie product though for the non-omnivores among us.

So the cupcake lineup is now:
Piraat Triple IPA with an orange and cardamom cupcake
Brasserie des Rocs Grand Cru with a Tommyknocker Maple Nut Brown Ale and cheddar cheese cupcake with bacon cream cheese frosting
Lindeman’s Framboise with a lemon rosemary cupcake
Lindeman’s Pomme with a goat cheese cupcake

(Post Post Script June 8th…..late in the evening)

The event was at attended by 20 plus people. The Stilton was the cheese that pleased all. And it is now official – bacon is the new black, most people loved the bacon icing.

Posted in bar, beer, cheese, culinary misadventure, Short North | Tagged: | 4 Comments »